Sea Moss Overnight Oats

A simple afternoon "filler" snack to hit all the right spots! This recipe will yield 2 servings:


Ingredients:


Toppings:

  • Flax or Pumpkin Seeds
  • Fresh Fruit
  • Cinnamon
  • Dark Chocolate

 

Directions:

  1. Start with your base: Mix your oats, milk, and AnGel Moss gel into a bowl or jar of at least 700ml capacity. Add additional milk for a thinner consistency.
  2. Mix in your toppings. Use your discretion in your creation. Garnish with additional toppings.
  3. Separate your mixture into servings.

 

Tip: Set your oats in the fridge for a couple hours or overnight to allow your oats to absorb the milk.

 

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Saveable Recipe Card For AnGel Moss Overnight Oats

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